FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
FROM SEA TO TABLE!
INSPIRED BY HERITAGE CANNING
Inspired by heritage craft canning, Chef Charlotte Langley set out to create her own line of deliciously crafted tinned fish in 2014. Today Scout is sharing this tradition across North America while stewarding responsible sourcing and innovation.
RESPONSIBLY SOURCED
Our oceans and waterways are the most regenerative ecosystems on earth. All of Scout’s sourcing decisions are mindfully made, with careful consideration for the future of our planet.
Customer Reviews
- Reviews
- Questions
Filter Reviews:
LS
03/02/2023
Lacie S.
Canada
Smoked Salmon
Delicious! Fresh in the can! Seasoning is just right!
IM
02/05/2023
Irene M.
Canada
Easy, delicious, and sustainable…
I have had a copy of The Tin Fish by Barbara-Jo McIntosh for many years. Now, those recipes are being used more and more often with all Scout fish products, particularly your smoked wild salmon. I’m also using and enjoying your recipes online. Keep up your good work!
EB
04/06/2022
Elisabeth B.
Canada
Smoked pink salmon
Î was absolutely surprised it elevated the pink salmon
WD
12/27/2021
Wendy D.
United States
Smoked Scout
Fabulous smoked salmon and tuna!!
NB
09/03/2021
Nicole B.
United States
Delicious!
Really great flavor, not overly smoky, best canned Salmon ever!